Accession Data
Common Name: Camas
Family: Asparagaceae
Country of Origin: western USA and Canada
Uses: Bulbs are edible and were eaten by the indigenous people throughout the range of the species. Slow cooking converts complex carbohydrates into fructose, making the cooked bulbs very sweet.
Accession #: 202400036
Accession Date: 2024-05-13 00:00:00
Bloom Status: 🪴 Not Flowering
Location: 2209
Quantity: 2
Source: donation from student
Provenance:
ex hort. Plants donated by Garrett Brochard
Division: Magnoliophyta
Class: Liliopsida
Subclass: monocots
Order: Asparagales
Family: Asparagaceae
SubFamily: Scilloideae
Tribe: Hyacintheae
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