Citrus trifoliata

Common Name: Japanese Bitter Orange, Chinese Citron

Family: Rutaceae

Country of Origin: Korea & northern China

Description: [syn. Aegle sepiaria DC.; Poncirus trifoliata(L.) Raf.]

Large shrub or small tree to 10 m (30 ft) tall. Bark green with brown streaks. Twigs dark green, flattened, glabrous, flattened spines 0.8-7 cm (0.3-2.75 in) long. Leaves alternate, palmately compound, trifoliate; leaflets elliptic, oblong to obovate, 2.5-6.4 cm (0.5-2.5 in) long; glabrous; olive green above, paler beneath; cuneate or rounded at base; obtuse or rounded at apex; margins crenate; leaflets sessile or with very short petioles, rachis broadly winged. Inflorescence axillary on the previous years growth; sepals ovate-elliptic; petals 5, thin, oblong to spatulate, much longer than sepals; ovary pubescent, 6-celled; stout and short; stamens 8-10; flowers appear in the spring. Fruit a berry, 3.8-5 cm (1.5-2 in) diameter, globose, yellow; seeds numerous, 6-12 mm (1/4-1/2 in) long and flat; fruits mature September to October.

Uses: The Chinese Citron Tree has many traditional uses for medicinal remedies. In Korea the dried fruits were used as a digestive and to allay eczema and fever. In China the fruits were also employed as having antiemetic, laxative, antispasmodic, stimulant, antiphlegmatic, and diuretic properties. The fruits were also a medication for rheumatism. A decoction of thorns from the Chinese Citron Tree was good for toothaches, the seeds to care for fluxes, and the bark as a cold remedy.

USDA Zone: 6a-9b

Accession #: 198501350

Accession Date: 1985-12-31

Bloom Status: 🪴 Not Flowering

Location: 2301

Quantity: 1

Source: Unknown

Division: Magnoliophyta

Class: Magnoliopsida

Subclass: eurosid II

Order: Sapindales

Family: Rutaceae

SubFamily: Aurantioideae

Tribe: Citreae

SubTribe: Citrinae